The kitchen is a hard-hit area for storage. It is too difficult for you to keep the water from the river. Unless you don't cook, the kitchen loses its meaning.
Otherwise, every cooking is a war, every dinner is a world war, and every party is simply a nuclear war.
So, in order to maintain the peace between us humans and the kitchen, I studied the kitchen storage.
I found that from getting dishes in the refrigerator to washing dishes to preparing dishes to cooking, as long as you find cheap and easy-to-use kitchen storage items, it is as if you have found a world peacekeeping organization and professional people have come.
Picking area: refrigerator shelf
The most impressive thing about the refrigerator is the smell. The smell of mixing fresh leeks, garlic, and some leftovers is really a destruction-grade biochemical weapon.
Therefore, it is best to put plastic wrap on the shelf of the refrigerator, cover fresh vegetables or some leftovers with plastic wrap, and throw them directly into the refrigerator to draw a line for them, and reject kitchen biochemical weapons from the source.
And the refrigerator is next to the vegetable washing area. After washing the vegetables, wipe it with kitchen paper on the shelf to make it easier.
Most seasonings are placed in the vegetable preparation area, and some sauces or seasonings that do not need to be stored in the refrigerator are more convenient to access on the shelf next to the refrigerator.